Balázs Erdélyi, PhD

Balázs Erdélyi obtained his PhD degree in biotechnology from Corvinus University, Budapest, Hungary. From 1998 he worked at the Budapest Institute of Pharmaceutical Research, and between 2002 and 2006 he was head of the Fermentation Experimental Plant, where he was responsible for biosynthetic and biotransformation scale-up technology development. His special field of expertise is the production of chiral intermediates using yeasts. He is a member of the Working Committee on Bioengineering of the Hungarian Academy of Sciences, the Working Committee on Terpenoid Chemistry and Organoelemental Chemistry of the Hungarian Academy of Sciences and the Hungarian Microbiological Society.

ResearchGate

Publications:

  1. Zs. Nagymáté, L. Jurecska, Cs. Romsics, F. Tóth, V. Bódai, É. Mészáros, Szabó, B. Erdélyi, K. Márialigeti: Preparation and characterization of site‑specific dechlorinating microbial inocula capable of complete dechlorination enriched in anaerobic microcosms amended with clay mineral. World Journal of Microbiology and Biotechnology, (2020) 36:29, https://doi.org/10.1007/s11274-020-2806-7
  2. L. Nagy-Győr, M. Lăcătuş, D. Balogh-Weiser, P. Csuka, V. Bódai, B. Erdélyi, Zs. Molnár, G. Hornyánszky, Cs. Paizs, L. Poppe: How to Turn Yeast Cells into a Sustainable and Switchable Biocatalyst? On-Demand Catalysis of Ketone Bioreduction or Acyloin. https://pubs.acs.org/doi/abs/10.1021/acssuschemeng.9b03367
  3. Zs. Molnár, E. Farkas, Á. Lakó, B. Erdélyi, W. Kroutil, B. G. Vértessy, Cs. Paizs, L. Poppe: Immobilized Whole-Cell Transaminase Biocatalysts for Continuous-Flow Kinetic Resolution of Amines. Catalysts 2019, 9(5), 438; https://doi.org/10.3390/catal9050438
  4. N. Adányi, Á. Nagy, B. Takács, I. Szendrő, G. Szakács, R. Szűcs, E. Tóth-Szeles, I. Lagzi, D. Weiser, V. Bódai, P. Sátorhelyi, B. Erdélyi, Sensitivity enhancement for mycotoxin determination by optical waveguide lightmode spectroscopy using gold nanoparticles of different size and origin. Food Chemistry(267) April 2018, DOI: 10.1016/j.foodchem.2018.04.089
  5. L. Nagy-Győr, E. Abaházi, V. Bódai, P. Sátorhelyi, B. Erdélyi, D. Weiser, Cs. Paizs, G. Hornyánszky, L. Poppe, Co‐immobilized Whole Cells with ω‐Transaminase and Ketoreductase Activities for Continuous‐Flow Cascade Reactions. ChemBioChem, Aug 2018, DOI: 10.1002/cbic.201800452
  6. Zs. Molnár, V. Bódai, G. Szakacs, B. Erdélyi, Zs. Fogarassy, Gy. Sáfrán, T. Varga, Z. Kónya, E. Tóth-Szeles, R. Szűcs, I. Lagzi, Green synthesis of gold nanoparticles by thermophilic filamentous fungi. Scientific Reports, Dec 2018 8(1) DOI: 10.1038/s41598-018-22112-3
  7. E. Abahazi, P. Sátorhelyi, B. Erdélyi, B. G. Vértessy, H. Land, Cs. Paizs, P. Berglund, L. Poppe: Covalently immobilized Trp60Cys mutant of ω-transaminase from Chromobacterium violaceum for kinetic resolution of racemic amines in batch and continuous-flow modes. Biochemical Engineering Journal(2018) DOI: 10.1016/j.bej.2018.01.022
  8. V. Bódai, L. Nagy-Győr, R. Örkényi, Zs. Molnár, Sz. Kohári, B. Erdélyi, Zs. Nagymáté, Cs. Romsics, Cs. Paizs, L. Poppe, G. Hornyánszky: Wickerhamomyces subpelliculosus as whole-cell biocatalyst for stereoselective bioreduction of ketones. Journal of Molecular Catalysis B: Enzymatic(2016) Vol. 134 Part A, 206-214. (if: 2,48)
  9. J. Kutasi, R. Kovács, I. Puspán, J. Makk, K. Takács, B. Erdélyi, Cs. Imre, É. Kárpáti: Protein patterns and larvicide activity of crystalline inclusions of Bacillus thuringiensisssp. kumamotoensis DSM 6070. Journal of Agricultural Science and Technology(2016) Vol. 18. 1945-1951.
  10. Z. Boros, E. Abaházi, M Oláh, P. Sátorhelyi, B. Erdélyi, L. Poppe: Novel hydrophobic silica gels as carrier for lipases – Separation of lipase A and lipase B from Candida Antarctica. Chemistry Today(2012) 28-31
  11. A. Szabó, B. Erdélyi, A. Kónya, V. Széll and Gy. Máté: TLC Method for Monitoring Microbial Production of Primycin. Journal of Chromatographic Science(2007) 45 (7) 435-439.
  12. B. Erdélyi, A. Szabó, L. Birincsik, G. Seres, G. Szatzker and L. Poppe: Stereoselective production of (2S)-aryl-and aralkyl-2-ols by yeasts. Tetrahedron: Asymmetry(2006) 17 268-274.
  13. A. Szabó, B. Erdélyi, J. Salát and Gy. Máté: Densitometric Determination of Some Bioactive Guanidinium Compounds Without Post-Derivatization. Journal of Planar Chromatography(2005) 18 203-206.
  14. A. Szabó and B. Erdélyi: Magnetizable molecular model (MMM) – behaviour of enantiomers in magnetic field. Journal of Molecular Structure(THEOCHEM) (2005) 715 215-217.
  15. B. Erdélyi, A. Szabó, L. Birincsik, G. Seres, J. Salát, J. Ivanics and A. Kónya: TLC/HPTLC and HPLC Methods for Monitoring Microbial Transformation Processes. Journal of Planar Chromatography(2004) 17 132-136.
  16. B. Erdélyi, A. Szabó, L. Birincsik and Á. Hoschke: Process development of methylenedioxyphenol acetone chiral bioreduction. Journal of Molecular Catalysis: B Enzymatic(2004) 29 195-199.
  17. Erdélyi, L. Birincsik and A. Szabó: TLC Method for Quantitation of Methylenedioxyphenylacetone and its Derivative Formed in a Resin-Added Bioreduction Process. Journal of Planar Chromatography(2003) 16 246-248.
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