A new collegaue joined the R&D group at 1st January. She holds a BSc degree of Corvinus University in food engineering. Now she is responsible for the scale up of our lyophilisation projects.
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1045 Budapest, Berlini utca 47-49.
A new collegaue joined the R&D group at 1st January. She holds a BSc degree of Corvinus University in food engineering. Now she is responsible for the scale up of our lyophilisation projects.
